Nutrients | Nutrient Type | Specific Type | Title | Amount/100g | Serving Size (g) | Grams Per Serving | Unit | Recommended For Male | Recommended For Female |
---|---|---|---|---|---|---|---|---|---|
0.0000025 | Gram (g) | 120 micrograms | 90 micrograms | ||||||
0.0001 | Gram (g) | 15mg | 15mg | ||||||
0.000032 | Gram (g) | ||||||||
0.00012 | Gram (g) | ||||||||
0.00033 | Gram (g) | ||||||||
0.00219 | Gram (g) | ||||||||
0.00024 | Gram (g) | ||||||||
0.00011 | Gram (g) | ||||||||
Globular Protein | 9.6 | Gram (g) | |||||||
Globular Protein | 10 | Gram (g) | |||||||
0.0000143 | Gram (g) | 55 micrograms | 55 micrograms | ||||||
0.0038 | Gram (g) | ||||||||
0.0038 | Gram (g) | 900 micrograms | 900 micrograms | ||||||
0.0068 | Gram (g) | 11mg | 8mg | ||||||
0.021 | Gram (g) | 2300mg | 2300mg | ||||||
1.524 | Gram (g) | 3500mg | 3100mg | ||||||
0.734 | Gram (g) | ||||||||
0.499 | Gram (g) | 420mg | 320mg | ||||||
0.0139 | Gram (g) | 8mg | 18mg | ||||||
0.128 | Gram (g) | 1000mg | 1000mg | ||||||
Polyunsaturated Fats | 0.5 | Gram (g) | |||||||
Monounsaturated Fat | 4 | Gram (g) | |||||||
Saturated Fat | 4 | Gram (g) | |||||||
Saturated Fat | 4.1 | Gram (g) | |||||||
23.2 | Gram (g) | ||||||||
0.6 | Gram (g) | 130g (carbs) | 130g (carbs) | ||||||
0.6 | Gram (g) | ||||||||
0.6 | Gram (g) | ||||||||
33.2 | Gram (g) | ||||||||
Non-Essential Amino Acid | |||||||||
Non-Essential Amino Acid | |||||||||
Non-Essential Amino Acid | |||||||||
Non-Essential Amino Acid | |||||||||
Non-Essential Amino Acid | |||||||||
Non-Essential Amino Acid | |||||||||
Non-Essential Amino Acid | |||||||||
Non-Essential Amino Acid | |||||||||
Non-Essential Amino Acid | |||||||||
Non-Essential Amino Acid | |||||||||
Essential Amino Acid | |||||||||
Essential Amino Acid | |||||||||
Essential Amino Acid | |||||||||
Essential Amino Acid | |||||||||
Essential Amino Acid | |||||||||
Essential Amino Acid | |||||||||
Essential Amino Acid | |||||||||
Essential Amino Acid | |||||||||
Essential Amino Acid | |||||||||
0.23 | Gram (g) | ||||||||
2.057 | Gram (g) |